Italian bioengineer Giuseppe Scionti’s creations are unique because they are fibrous, mimicking the texture of animal meats. Read more…More about Mashable Video, Meat, Steak, Vegan, and 3d Printing
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Porter Road wants to herd the meat industry in a new direction
Down a two-lane road on the outskirts of Princeton, Ky., next to a cemetery and past the Light of Truth Church, is the Porter Road Butcher Meat Co. facility — a staging ground for what the Nashville-based startup Porter Road hopes will be a revolution in the American meatpacking industry. For the company’s co-founders, James […]
View More Porter Road wants to herd the meat industry in a new direction