Just imagine for a moment waking up in the morning or coming home at night to the smell of fresh bread baking in your kitchen. How nice would that be?
Having healthy and tasty homemade bread doesn’t have to be a figment of your imagination, though. I…
Category: Bread
I started baking bread to spend less time on the internet. It backfired.
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In October, I cracked.
I didn’t tell anyone that I’d reached a breaking point in my relationship with screens, and I didn’t try to use any of the many tools or tricks to cut back. Instead, I decided to pick up a new hobby, one that I foolishly thought would not involve the internet. After all, what could be more off-the-grid than learning the age-old art of baking bread?
I know, I know. Another tech-obsessed millennial ruining sourdough bread.
I had the best intentions with my new hobby, but it was just easier to get started with an assist from the internet. I researched how to make my own starter — the base of real sourdough bread — by turning to Google. After reading a dozen articles and watching some YouTube tutorials, I thought I had the basics down. Read more…
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View More I started baking bread to spend less time on the internet. It backfired.A carb-loving raccoon broke into a woman’s home and ate all of her bread
One raccoon in Toronto took the phrase “never back down” a little too seriously, after it broke into someone’s home and ate all of her bread while staring at the resident.
After loud noises roused wedding planner Jenny Serwylo from her sleep on…
And now, a toast to the #CeleBreadies hashtag
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Love puns, bread, and celebrities? I feel like a lot of you do. If so, please direct your attention to Twitter, where the hashtag #CeleBreadies provided a fair amount of yeasty delight on Wednesday.
The concept here is simple: fresh-baked bread puns made using celebrity names.
There is literally nothing else to it, and there doesn’t have to be. And so I present these examples without further comment, hopeful that you’ll also almost spit out coffee when you see the phrase “Sharon Scone.”
SEE ALSO: Salads are better without the leaves
Please enjoy.
Condoleezza Slice #CeleBreadies
— Shea Browning (@SheaBrowning) May 9, 2018 Read more…
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View More And now, a toast to the #CeleBreadies hashtag5 common groceries made from microorganisms
You might know it, or you might not, but little tiny creatures are responsible for creating some of the best food products in the world, including beer. Read more…More about Science, Food, Mashable Video, Beer, and Bread
View More 5 common groceries made from microorganismsThe last great internet debate of 2017 is: How should you cut your toast?
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How do you cut your toast? It matters.
Just as 2017 comes to a close, the internet isn’t done arguing with itself for the year yet. The most recent flame war is over how people cut their toast, and why any other answer than the one you choose is wrong.
Twitter user, hallamnation fired the first shots over the weekend by tweeting three debatable options for the preferred methods of cutting toast.
After that bread pops out the toaster and you smother it with butter you have a variety of cutting options.
Which way would you prefer our staff to do you toast at the end of a night?! pic.twitter.com/QKLUb5uX5x
— 🎅🏼hallamnation 🎅🏼 (@hallamnation) December 9, 2017 Read more…
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This bakery is selling bread made from insects
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Would you eat this?
A bakery in Finland has rolled out bread made from crushed crickets, said to be the first of its kind.
The bread is made using flour ground from dried crickets, as well as wheat flour and seeds.
Each loaf costs $4.72 (€3.99), contains around 70 crickets and has more protein than your average loaf of wheat bread.
Image: fazer
“It offers consumers a good protein source and also gives them an easy way to familiarise themselves with insect based food,” Juhani Sibakov, the head of innovation at bakery store Fazer, told newswire Reuters. Read more…
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View More This bakery is selling bread made from insects