They’re calling it the “Spirits Collection.” Read more…More about Mashable Video, Alcohol, Ice Cream, Haagen Dazs, and Alcohol Ice Cream
View More Häagen-Dazs to debut 6 alcohol-infused ice cream flavorsCategory: Ice Cream
This ice cream shop makes the most innovative treats
The New Zealand based ice cream shop Giapo is known for making ice cream into edible works of art. Their imaginative creations range from chocolate squids to wearable ice cream. Read more…More about Mashable Video, Innovation, Ice Cream, Inno…
View More This ice cream shop makes the most innovative treatsAn entire Thanksgiving dinner reimagined as ice cream
Salt & Straw is offering a sweet take on Thanksgiving dinner. Read more…More about Mashable Video, Thanksgiving, Holiday, Ice Cream, and Culture
View More An entire Thanksgiving dinner reimagined as ice creamRolled ice cream videos are the mental summer vacation you need
This post is part of Hard Refresh, a soothing weekly column where we try to cleanse your brain of whatever terrible thing you just witnessed on Twitter.
A few weeks ago, a friend and I were in line for some food. We had been together for a few hours …
Mayonnaise ice cream exists and all of our worst nightmares have come true
Bad news everyone: Ice cream has officially been ruined.
This truly catastrophic event occurred when ICE Falkirk, an ice cream parlor in Scotland, unveiled a new flavor of ice cream last week: mayonnaise. And yes, this flavor has scoops of Hell…
National Ice Cream Day PSA: Beware the ice cream machine on ‘Chopped’
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As we hunt for free ice cream on this glorious holiday, National Ice Cream Day, let us not forget that not all ice cream stories end well. Especially when Chopped‘s involved.
The long-running Food Network show pits four contestants against each other as they compete for a cash prize. They go through three cooking speed rounds, whipping up an appetizer, entree, and dessert using random ingredients provided in a basket — you can get everything from sardines paired with watermelon to mud pie and potato chips.
The dessert round decides the game, and even though there have been more than three dozen seasons of this reality show, contestants still make the mistake of using the ice cream machine. Read more…
More about Food, Ice Cream, Chopped, Food Network, and Culture
View More National Ice Cream Day PSA: Beware the ice cream machine on ‘Chopped’The absolute best and worst ice cream truck treats
The shrill screams of “IT’S HERE” every time the ice cream truck arrives is a staple of an American summer. Even now, as an adult, I still get that emotional rush when the truck pulls onto my block.
But as a kid, it was always the sheer number of cho…
That viral pickle ice cream isn’t as weird as you think
The latest viral food dividing our nation? Pickle soft serve, which is available at Lucky Pickle Dumpling Co. in New York City.
The cold, hard truth behind pickle soft serve, though, is that it’s more of a cucumber ice cream than anything else. Per R…
Ham ice cream is the newest thing that no one asked for
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For the two people that believe that there’s no wrong way to mash foods together, we’ve got great news for you.
Taylor ham ice cream now exists.
For those who don’t know, Taylor ham is basically really good ham. And New Jersey loves it so much they make it with all types of food, except dessert. Until now.
Windy Brow Farms in Sussex County, New Jersey, has just introduced the state’s first Taylor ham ice cream, with a “French toast/maple element” to make it sweeter.
doesn’t get much more Jersey than this! • Taylor Ham+French Toast ice cream debuts tomorrow as part of our ‘Only In Jersey’ collection! #taylorham #maplesyrup #icecream #jersey @petegenovese @FoodAddictors @nytfood @NewJerseyFood @Food52 @PeopleFood pic.twitter.com/Bp4yYORCKv
— Windy Brow Farms (@WindyBrowFarms) April 21, 2018 Read more…
More about New Jersey, Ice Cream, Ham, Taylor Ham, and Culture
Vegan mansplainer scolds, doxxes woman after she buys ice cream for a crying kid
Only in 2018.
It all started on Saturday when a very nice young woman did a very nice thing. She found a little girl crying outside her house and offered to help by fixing the sad situation she was in: Not having enough money to get ice cream from an…
Hot cross bun cones are the Frankenfectionery we’re here for this Easter
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While Easter is a religious occasion, for most of us it’s about an avalanche of sugary treats. But while chocolate rabbits and Easter eggs are the traditional go-tos, one innovative team has created a new kind of Frankenfection.
Fusing Easter’s traditional hot cross bun with an ice cream cone, Giapo’s R&D Kitchen in Auckland has created the “Hot Cross Bun Cone.”
Spiced sweet buns topped with a cross to reference the crucifixion of Jesus, hot cross buns are a traditional Easter food to mark the end of Lent — they’re mostly eaten on Good Friday, but some folks eat them all Easter long. While they’re not super prevalent in the U.S., you’ll find many folks eating them in New Zealand, Australia, the UK, Canada and South Africa. Read more…
More about Dessert, Ice Cream, Easter, Hot Cross Buns, and Culture
View More Hot cross bun cones are the Frankenfectionery we’re here for this EasterGet this $20 stainless steel blender so you can make your own smoothies —or, let’s be honest, margaritas
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That smoothie that you just bought at Jamba Juice was prob…